Flat Bottom
The flat base ensures stability on electric and flat-top stoves.
Professional grade carbon steel woks featuring flat bottoms for stability on any modern stovetop. These uncoated pans provide fast and uniform heat conduction for efficient stir-frying
The flat base ensures stability on electric and flat-top stoves.
Carbon steel material transfers heat rapidly to your ingredients.
Built to the standards required by professional chefs.
Collections Carbon Steel Cheap
Colourcoco woks utilize uncoated carbon steel to achieve uniform heat distribution across the 13 in surface. The flat bottom design makes these professional tools accessible for home kitchens.




Colour woks in this range cover 13-Inch Woks, Carbon Steel Woks, Nonstick Woks, Flat Bottom Woks.
What you get is what the titles name. Sample models: Nonstick flat bottom wok with lid; Uncoated carbon steel stir fry pan.
Pick a Colour model from 13-Inch Woks, Carbon Steel Woks, Nonstick Woks, Flat Bottom Woks when that is the job you have.
Start with Nonstick flat bottom wok with lid; Uncoated carbon steel stir fry pan and match the listed type to what you need.
The flat bottom stays perfectly still on my glass top stove.
Heat conduction is very fast, which is exactly what I need for stir-fry.
I prefer the uncoated carbon steel for getting the right sear on meat.
same listed Carbon Steel, same listed long
same listed Carbon Steel, same listed long
same listed Carbon Steel, same listed across
same listed Carbon Steel, same listed across
8.1
same listed Carbon Steel, same listed across
same listed Carbon Steel, same listed across
They offer fast and uniform heat conduction for professional results.
These models feature a flat bottom for better stovetop stability.
The professional carbon steel wok is 13 in in diameter.
Yes, the 13 in carbon steel wok comes with a lid.